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Results 91 - 100 of 188 for crepes filling
1. Make Crepes: In bowl, beat eggs ... making rest). 6. Fill each crepe with 1/2 cup ... cream and strawberries. Serve at once. Makes 8 servings.
92. HAM CREPES
Beat all in small bowl ... 2 hours. Heat crepe pan or small fry pan ... degrees for 12 minutes on ungreased baking sheet. Makes 6 to 8 crepes.
Combine all ingredients in a ... towel to remove crepe. Repeat with remaining batter. Makes 18 to 20 crepes. Beat all ingredients together. ... or peach pie filling on top. Note: Crepes may ... to bake chilled crepes.
In bowl combine flour, milk, ... paper toweling; remove crepe. Makes 16-18, continue greasing ... butter. Cool (do not stir). Makes 1 1/3 cups.
Beat all ingredients together except pie filling and powdered sugar. Add enough ... make a thin crepe. Fry until brown. Turn ... a stack done, fill each with pie filling and ... want a main dish.)
96. APPLE CREPES
Blend first 6 ingredients. Pour ... to make thin crepes (2 tablespoons each). Filling: Peel, slice and cook ... 20 to 30 minutes at 350 degrees.
97. COCONUT CREPES
Mix flour, salt and eggs; ... jam. Place some filling on a cooked crepe and roll it up. Repeat ... packaged coconut may be substituted for fresh.
Put crepe batter ingredients in blender and ... slightly. Combine together filling ingredients, except strawberries, in blender ... strawberry. Makes 6 crepes. NOTE: Crepes covered with ... few seconds before filling.
99. APRICOT CREPES
Cream filling ingredients to a soft spreading ... recipe for dessert crepes and make ahead. Spread each ... for 10 minutes. Serve with hot sauce.
In a bowl mix flour ... hour before making crepes. If batter thickens, add ... until ready to fill. At serving time, spoon some filling into each crepe. Roll up ... cool until serving time.
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