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Results 91 - 100 of 2,130 for cream cheese balls
91. CHEESE BALL
Allow ingredients to stand at ... nuts). Roll into a ball. Roll the ball in chopped pecans and refrigerate. Serve with an assortment of crackers.
92. CHEESE BALL
Remove cream cheese from refrigerator 1/2 hour before preparing the cheese ball. Combine ingredients and form ... desired. Serve with crackers.
Mix together and roll in the 1/2 cup nuts. Some nuts can be mixed with cheese.
Chop beef and onions real fine. A food processor works great. Stir all ingredients together. Milk may be added to make a softer ...
Steam fresh salmon for about 45 minutes. Cool, skin, debone. Place in bowl and continue as below. If using canned salmon, place in bowl. ...
Let cheese get room temperature. Mix well. Roll into ball and then into chopped pecans. Decorate with fresh parsley and cherry tomatoes.
Combine all ingredients; shape and roll in additional chopped nuts. Chill thoroughly and serve with crackers.
Whip ingredients with mixer. Roll in nuts. Refrigerate overnight.
Mix all ingredients. Form into balls. Deep fry. Place in ... 45 minutes. Gravy: 1 can cream of mushroom soup, 1 can water, and Vegex to taste.
100. CREAM CHEESE BALLS
Mix all ingredients together. Form into balls. Fry in oil until ... casserole dish. Cover with sauce and bake 15 to 20 minutes at 350 degrees.
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