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cooker chuck roast
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cooker chuck roast
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91.
SUNDAY POT ROAST
Trim any excess fat from ... leaves in slow
cooker
. Sprinkle rosemary and thyme ... and cook pot
roast
on LOW about 8 1/2 ... with gravy, if desired.
Ingredients: 12 (broth .. carrots .. lb. .. leaves .. parsnip .. rosemary ...)
92.
BARBECUE POT ROAST
Ingredients listed are for use in a 6-quart Presto pressure
cooker
. For use in a ... a 3 pound
roast
and cut remaining ingredients in ...
roast
. Makes 8 servings.
Ingredients: 11 (catsup .. mustard .. peppers .. pork .. preserves ...)
93.
SHREDDED BEEF SANDWICHES
Trim fat from
roast
. Cut
roast
if necessary ... quart slow crockery
cooker
. Place meat in
cooker
. ... slice of Mozzarella cheese. 8 to 10 servings.
Ingredients: 9 (cloves .. leaves .. roast .. salt .. split .. vinegar ...)
94.
SUPER DUPER POT ROAST
Place
roast
in slow
cooker
with soup, onion and package ... however long it takes your
cooker
. Crock pot - overnight. Slow
Cooker
- 4 to 5 hours.
Ingredients: 5 (roast .. soup ...)
95.
BARBECUED BEEF SANDWICHES
In a 2 cup measure ... 4 quart crockery
cooker
, cutting as necessary to ... over cut sides of buns. Place meat in buns. Top with barbecue sauce.
Ingredients: 10 (juice .. mustard .. roast .. sauce .. split .. vinegar ...)
96.
SHREDDED BEEF SANDWICHES
Trim fat from
roast
. Cut
roast
to fit a 3 to 4 quart slow
cooker
; place meat in
cooker
. ... with sandwiches for dipping. Makes 8 to 10 servings.
Ingredients: 7 (cloves .. leaves .. roast .. salt .. vinegar ...)
97.
SPICY ROAST BEEF
In skillet, brown
roast
on all sides. Mix remaining ... put in slow
cooker
. Add
roast
. Cook on ...
cooker
about 3 hours before the
roast
is done.
Ingredients: 6 (basil .. oregano .. roast ...)
98.
SACRAMENTO BEEF POT ROAST
Trim all excess fat from ... seasonings in slow
cooker
; cover. Cook on low ... minutes; pass sauce separately in a heated gravy boat. Serves 8.
Ingredients: 11 (broth .. flour .. leaf .. rings .. salt ...)
99.
SUNDAY POT ROAST
Cut beef into serving size ... vegetables in slow
cooker
. Sprinkle rosemary and thyme ... low for 8 1/2 to 9 hours or until beef is fork tender.
Ingredients: 11 (broth .. carrots .. leaves .. onion .. parsnip ...)
100.
CARAMELIZED ONION POT ROAST
Trim excess fat from beef. ... to 6-quart slow
cooker
. Place beef on onions. ... from beef juices in
cooker
if desired. Serve beef with juices.
Ingredients: 10 (broth .. mustard .. oil .. roast .. salt .. sugar ...)
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