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Results 91 - 100 of 3,030 for coleslaw
A can of crushed pineapple is part of a salad dressing waiting to happen. Naturally sweet, tart and full of juice, all it needs is an ...
Mix together and store in refrigerator for 24 hours before serving. Will keep in refrigerator for 3-4 weeks. Good good good!
Place vegetable oil, sugar and vinegar in saucepan. Bring to rolling boil. Scramble egg add to liquid turn off heat. Allow to cool After ...
“The Secret Dressing”... Seven Seas Viva Italian Dressing (not lite or fat free). Sometimes I add a splash of Parmesan Caesar or Ranch ...
Grate the head of cabbage and onion. Pour 1 cup sugar over this. Bring other ingredients to a boil, stirring constantly. Pour this over the ...
In a large bowl, stir mayonnaise (about 3/4 cup) into cabbage. Mix until cabbage is covered. Add lemon juice (about 1/2 cup) until well ...
In a large bowl, whisk together mayonnaise, onions, sugar, celery seeds and vinegar. Add cabbage and carrots. Season with salt and pepper. ...
Add first three ingredients into bowl and mix thoroughly. Pour onto cabbage and stir until desired consistency. Enjoy!
In a large bowl, mix cabbage, carrot, and onion. In another large bowl, combine buttermilk, mayonnaise, milk, and lemon juice. Add salt and ...
100. ASIAN COLESLAW
In a bowl, combine oil vinegar. sugar and cilantro. Whisk in soy sauce, and sesame oil. In a large bowl, combine cabbage, bell peppers, ...
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