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Results 91 - 100 of 131 for coffee frosting
Combine: Using two knives or ... spreading consistency. If frosting is too thick, add more ... tablespoon of sugar at a time til mixture may be poured.
Soak the raisins in 1/2 ... for a light coffee cake, allow enough time for ... more sugar if frosting is too liquid or more ... sprinkle with chopped walnuts.
Mix cake mix, eggs and ... it). Spread pecan frosting over first layer. Cover with ... nuts to top if desired. Bake at 350 degrees for 3 minutes.
1 c. each of your ... or cool and frost with your choice of frosting. Mix together and pour ... spoon evenly over the hot cake, right out of oven.
Sift dry ingredients; set aside. ... ingredients alternately with coffee and vanilla, beating until smooth ... for 30 minutes. Frost with buttercream frosting.
Heat oven to 375 degrees. ... Add vanilla and coffee. Mix about 1 minute. ... pans. Filling and frosting: Beat cream and add remaining ingredients. Fill and frost cake. Refrigerate.
Preheat oven to 350 degrees. ... cool completely. Mix coffee (dry), two tablespoons sugar and ... 30 minutes and frost with Irish Coffee Frosting.
Cream butter and brown sugar, blend in almond extract and coffee. Add dry ingredients which ... until slightly browned. Frost if desired with Almond Glaze. Frost while warm.
In saucepan mix pudding and instant coffee. Prepare pudding according to ... the layer. For frosting, fold remaining whipped cream into remaining pudding mixture. Frost top and sides of cake. ... Chill until serving time.
100. COFFEE-TOFFEE TORTE
Following package directions, prepare cake ... pudding and instant coffee. Prepare pudding according to ... between layers. For frosting; Fold remaining whipped cream into remaining pudding mixture. Frost top and sides of cake. ... Chill. Makes 12 servings.
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