Results 91 - 97 of 97 for chicken roux

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Roll chicken in flour, salt and pepper. ... a skillet for roux. Add wine and broth ... Simmer covered for 1 hour on low heat. Serve with rice.

Roux: Pour oil into a ... big pot; add chicken, smoked sausage, garlic and ... minutes. Use file after you have turned off the fire or in your bowl.

Bring water to boil in ... more minutes. Remove chicken and save this stock. Cool ... Take 1 pint roux and 2 cups water, put ... amount of Kitchen Bouquet.

Put everything in large pot ... boil. Make a roux and add to above ingredients. ... and browned, about 15-30 minutes. Watch close so not to burn.

Fry cut up pieces of ... to begin the roux. Make roux as follows: ... to be color you like, add a little Kitchen Bouquet when it is simmering.

Pound chicken breast to make thin. In ... In drippings, make roux with a little flour. Saute ... in 350 degree oven for 1 hour. Serve over rice.

Heat chicken stock. Add salt, pepper and ... to make a roux. Add some stock to ... minutes until the biscuits are well browned. Serves 5 generously.

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