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Results 91 - 100 of 194 for chicken fried noodles
Toss above together with dressing at last minute, eye ball amounts, add anything else you like, leave out what you don't. Make dressing 3 ...
92. CAN CAN CHICKEN
Combine all ingredients except noodles or onion rings in a ... simmer 7 minutes. Remove from heat; stir. Serve with the noodles. 4 to 6 servings.
In a small dressing bottle, combine dressing ingredients. Shake content until smooth. Combine salad ingredients in a large salad bowl and ...
Combine flour, bouillon granules, salt, ... from skillet. Stir-fry chicken, half at a time, ... minute longer. Serve with chow mein noodles or rice.
95. CHICKEN STIR FRY
Stir fry sliced onions, celery, ... Stir fry cubed chicken fillet until cooked on all ... and vegetables. Serve over cooked rice or egg noodles.
96. CHICKEN PASTA
Boil noodles for 10 minutes and drain ... Then toss pasta, vegetables, meat and cheese together until cheese is totally melted. Serve immediately.
Dissolve bouillon cube in 1 ... set aside. Cut chicken into 1-inch pieces; set aside. ... minutes or until thickened. Serve over chow mein noodles.
Dissolve bouillon cube in boiling ... set aside. Cut chicken into 1" pieces; set aside. ... simmer for 3 minutes. Serve over chow mein noodles.
Saute #3 and #4. Add ... 9 x 13 inch pan. Bake at 350 degrees for 25 minutes. Serve with salad and bread. Good way to use up left over chicken.
100. CHICKEN STIR FRY
Slice chicken breast in thin slices, sprinkle ... thick gravy. Place spinach on top, steam until tender. Serve on rice or noodles. Serves 4-6.
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