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Results 91 - 100 of 444 for chicken corn tortillas enchiladas
Stir together chicken broth, cream of chicken soup, ... Alternate layers of tortillas, chicken, soup mixture and ... tomato, if desired. Serves 5-6.
Cook Jalapenos and tomatillos on ... de-bone and mince chicken breasts. Shred both cheeses together. Fry tortillas until soft. In oblong pan, ... Top with sour cream.
Boil chicken with celery, onion, salt, pepper ... chilies. Warm soften tortillas in hot oil in a ... chopped green onion, tomatoes. Serves 6 to 8.
Cook chicken breast and cut up. Put ... Tear 1 pkg. tortillas into bite size pieces and ... Bake at 350°F til bubbly (about 30 to 45 minutes).
Combine soups, sour cream, chilies, ... cheese, onion, and chicken. Steam tortillas to soften. Place a portion ... Pour sauce over enchiladas. Sprinkle with additional cheese ... degrees for 40-50 minutes.
Combine soups, sour cream, chilies, ... cheese, onion, and chicken. Steam tortillas to soften. Place a portion ... Pour sauce over enchiladas. Sprinkle with additional cheese, ... 40 to 50 minutes.
Dip tortillas in hot oil. Place chicken, onion and cheese in ... tortillas. Bake 30 minutes. Sprinkle with cheese and cook for 5 minutes more.
Parboil chicken in 2 quarts water. Debone ... dish. Place one corn tortilla on top. Alternate sauce and tortillas until all are used. Bake ... Serves 4 to 5.
Soften tortillas. Put a little cheese, onion, and chicken in each tortilla and roll. ... oblong pan; place enchiladas close together. Repeat until all ... minutes at 350 degrees.
Simmer cream of chicken soup, onion, green chiles, broth, ... alternate layers of corn tortillas, chicken mixture, and grated ... oven for 30 minutes.
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