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Results 91 - 99 of 99 for chicken cheese ball
In the bowl of a ... tbsp. grated Parmesan cheese and thyme or oregano. Process ... mixture into 1-inch balls. In a 5 quart ... have home made chicken broth, use about 6 or 7 cups instead of the carton.
92. SPINACH BALLS
Cook spinach according to package ... stuffing mix, Parmesan cheese, eggs, butter, salt and ... 1/2 inch round balls. Place on cookie sheet ... degrees for 20 minutes.
Combine all except nuts. Use a teaspoon to dip out and form ball. Roll in cashews. Chill. 20 balls.
Mix all ingredients but crescent rolls. After mixing, place the mixture on 8 crescent rolls and then put the other 8 on top. Bake according ...
95. SPINACH BALLS
Cook spinach and drain in ... and roll into balls the size of large marbles ... minutes at 350 degrees if unfrozen until light browned. Yield: 80.
Combine all ingredients except nuts, ... Use teaspoon to make little balls and roll in cashews. Chill in the refrigerator. Makes 20 appetizers.
Combine all ingredients and roll into teaspoon-sized balls. Roll in flaked coconut and sprinkle with curry. Makes about 2 dozen.
98. SHRIMP BALL
Drain shrimp. Cut up onion ... Blend well cream cheese and shrimp. Roll into ball and cover with onions. Sprinkle with parsley. Serve with crackers.
99. CHICKEN BALL
Mix together well. Refrigerate overnight. Serve with crackers for parties or get togethers.
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