1. Preheat oven to 425 ... carrots, onion and celery in butter for 5 minutes. ... mixture evenly in pie shell. Pour egg mixture over ... slices and celery leaves.
In a large saucepan, combine ... Add the carrots, celery, and pearl onions and ... deep-dish and lattice-topped pies. In a food processor, ... up to one month.
Bring pie crusts to room temperature, according ... additional 40 minutes. Cover crust with foil for the last 15 minutes to prevent excessive browning.
Cut meat into 1-inch squares. ... carrots, potatoes and celery (all cut in bite-size pieces) ... Cover top of pie with pastry. Bake at 350 ... hour. Serves a lot!
Peel shrimp. This can be ... clear. Add shrimp, celery, green pepper, stewed tomatoes, ... 10-inch deep dish pie tin with pastry and pour ... is browned. Serves 6.