Results 91 - 100 of 1,060 for butter praline

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Preheat oven to 350°F. Grease ... bowl. Work in butter with hands until well blended. ... is browned and bubbly. Garnish with pecan halves.

Combine brown sugar, Half and ... slightly. Add pecans, butter, and vanilla, stirring until butter melts. Serve warm Praline Sauce immediately over ice cream. Yield: 2 1/3 cups.

Combine sugars, cream and salt ... small pieces, the butter and pecans. Return to heat; ... tablespoonful of hot water. Yield: about 2 dozen pieces.

In medium glass bowl, combine ... Stir in pecans, butter and vanilla. Let stand 2 ... well greased, wax paper lined cookie sheet; chill until set.

Makes about 3 dozen. The trickiest part about making pralines is judging the precise moment ... burns. Melt the butter in the pot over high ... melt the batter off.



Combine cereal and pecans in ... brown sugar and butter in a microwaveable bowl and ... every 20 minutes. Cool on baking sheet. Break into pieces.

Combine all ingredients and cook only until butter melts. Spread over warm cake while still in oven. Then cook until icing bubbles and turns gold.

Preheat oven to 350 degrees. Combine sugar and butter in a saucepan; bring to ... crackers. Bake 10 minutes. Cool slightly and cut into squares.

Mix sugars and milk in ... minutes. Add pecans, butter and vanilla and cook to ... foil. Test first praline, if it hasn't set, beat a little longer.

In a heavy 4-cup saucepan, heat butter, sugar, syrup, milk and ... minutes and place by spoonfuls on a greased cookie sheet. Let sit overnight.

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