| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 608 for butter garlic pork chops
91. PORK TENDERLOIN
(A frenchette is a 1 inch thick piece of pork tenderloin flattened by pounding. The ... meat, onion and garlic in butter in a large skillet over ... Can freeze. Serves 8.
92. CAJUN MEAT LOAF
Melt butter over medium heat or spray ... & green onions, garlic, tabasco, worcestershire and "seasoning ... Definitely not your ordinary meatloaf!"
Melt butter in a large skillet over low heat; add onion and garlic and saute until tender. Add ... until done, basting every 15 minutes. Serves 4.
Cook bacon in skillet until ... Saute onion and garlic until tender. Drain. In a ... Cover and bake at 375 degrees for one hour. Serves 12 to 14.
Brown pork chops in garlic butter. Mix sugar and cleaned ... 9 x 13 inch pan. Top with pork chops and bake at 350 degrees for 45 to 60 minutes.
Tie the 2 or 3 ... green pepper and garlic in butter until tender but not brown. ... with Onion Mums, Cherry Tomato Roses and whole bay leaves.
97. CREOLE JAMBALAYA
Fry onion lightly in butter, adding cubed ham, and ... tender, but firm. Boiled shrimp can be added. Oysters and chicken both make good jambalaya.
Saute until cooked through: Add: Bring to a boil and simmer for 1 hour. Thicken with flour and water as needed. Will top 8 servings of: ...
99. CREOLE JAMBALAYA
Fry onion lightly in butter, adding cubed ham, and ... tender, but firm. Boiled shrimp can be added. Oysters and chicken both make good jambalaya.
Preheat oven to 350 degrees. Bring the cream and garlic to a boil in a ... paper towels. Melt butter in a skillet and brown the chops over medium - high heat ... onions, lay the pork chops on top and pour ... bubbly. Makes 6 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables