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Results 91 - 100 of 168 for bread crumbs brown gravy
Using a heavy water glass ... dredge in the bread crumbs. Pan fry in a ... oil until golden brown, turning once. (Or deep ... meantime, prepare the gravy. Drain the fat from ... with a parsley garnish.
Meatballs: In large mixing bowl ... inch balls and brown in pan with a small ... pan to make gravy. Gravy: In same pan ... spoon. Serves 50-100 people.
On a plate, mix bread crumbs with 1/2 teaspoon salt and ... oil. Add meat. Brown over low heat 10 to ... hot. To make gravy, add flour to pan ... serve. Makes 4 servings.
Mix beef, milk, crumbs, cloves, allspice, salt and pepper. Form into meatballs. Brown meatballs in hot oil. Drain ... juices to make gravy. Pour gravy over meatballs. ... buttered noodles. 4 servings.
Add milk to desired moistness, ... chopper, using dried bread to absorb juices during grinding. ... degrees. Serve with gravy, other cooked vegetables, potatoes, ... add flour and brown to desired color. Dissolve Marmite ... and stir until smooth.
Mix ingredients together. Make into tiny balls and brown in butter with 1/4 cup ... skillet. Stir in 2 cups boiling water and 3/4 cup sour cream.
Mix well; make small balls and brown in oven at 400 degrees ... frying pan). Mix gravy mix and onion soup mix ... degrees for 30 minutes. Makes 80.
Mix all ingredients except last ... large patties and brown on one side in greased ... brown lightly. Add gravy, cover and simmer about 30 minutes. Serves 4.
Combine meat, crumbs, onion, cornstarch, allspice, egg, ... hot fat and brown well on all sides, transfer ... make light brown gravy. Cook, stirring until smooth. ... or use for canapes.
100. SWEDISH MEATBALLS
To fry use 2-3 tablespoons ... onions until golden brown. Soak bread crumbs in milk. Add meat, egg, ... meatballs in hot deep dish and pour gravy over.
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