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Results 91 - 100 of 114 for boiled beef roast
Boil water, salt, sugar, vinegar and ... lukewarm. Marinate the beef in the cool brine at ... When ready to roast, add a few slices ... in a colander. Slice.
In 8 quart pot boil 4 quarts water, meat, vinegar, ... potatoes. Add eggs, salt and pepper. Mix by hand. Form into small balls. Add to sour beef mix.
Place beef in large pan and cover ... Bring to a boil; then simmer 3-4 hours ... sliced corned beef with rye bread and horseradish as a condiment.
Preheat oven to 325 degrees. ... at 325 degrees for 30 minutes. Combine brown sugar and mustard spread over corned beef. Bake 30 minutes longer.
Place beans in heavy medium ... cover. Bring to boil. Remove from heat. Cover ... Drain beans. Place beef in large bowl. Season with ... all ingredients in bowl.
96. BEEF BARLEY SOUP
Fry bacon until crisp. Crumble ... oven soak chuck roast in the 6 cups of ... Bring to a boil. Reduce heat and simmer ... top with crumbled bacon.
97. BEEF STEW
If stew meat is used, boil until tender, remove from broth ... using left over roast, dredge in flour and ... hot over baking powder biscuits.
98. BEEF STROGANOFF
Trim fat and gristle from ... consomme to a boil and add all at once ... overnight. If making in advance, be careful to only heat stroganoff - not boil.
Combine ingredients for marinade. Bring to boil and simmer for 10 minutes. Let cool. Season roast. Place in glass or ... and potatoes or dumplings.
100. SHREDDED BEEF TACOS
Cook chuck roast for 3 hours, by boiling ... Bring to a boil, simmer 10 to 15 ... guacamole, shredded cheese, chopped tomatoes in large taco shells.
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