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boil beef
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boil beef
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91.
UP EAST CORNED BEEF DINNER
Place corned
beef
in crockpot; pour undiluted apple ... cover, if necessary.
Boil
until tender. If desired, reserve ... best to be found anywhere.
Ingredients: 6 (brisket .. juice ...)
92.
HAMBURGER AND RICE CASSEROLE
Brown hamburger meat. Drain rice. Add cheddar cheese soup and cream of mushroom soup. Add to hamburger meat; mix well. Place in casserole ...
Ingredients: 5 (meat .. slices .. soup ...)
93.
BEEF WITH WATER CHESTNUTS AND SHREDDED CABBAGE
Combine in a 10 inch ... this to a
boil
, then let it simmer ... the cold roast
beef
. Simmer the meat in ... boiled rice. Good for leftover roast.
Ingredients: 12 (cabbage .. chunks .. cornstarch .. rice .. sauce ...)
94.
OLD FASHIONED BEEF STEW
Brown
beef
cubes in shortening for about ... smooth. Pull vegetables and meat to one side. Add flour mixture and stir until gravy is thickened.
Ingredients: 17 (allspice .. chunks .. cubes .. flour .. juice .. paprika ...)
95.
CORN BEEF AND CABBAGE ROLLS
Combine hash and onion; form ... pepper; place corned
beef
roll on each leaf. roll ... Cover and bake in 1 moderate oven (350 degrees) 20 minutes.
Ingredients: 8 (cube .. leaves .. onion ...)
96.
BEEF BOURGUIGNONNE
Coat
beef
cubes with flour. In large ... thoroughly. Sprinkle the top with parsley. Serve with boiled potatoes or buttered noodles. Makes 8 servings.
Ingredients: 18 (broth .. burgundy .. caps .. carrots .. cognac ...)
97.
HAWAIIAN - STYLE BEEF
Mix first 9 ingredients. Marinate
beef
1 1/2 to 2 hours. ... grill, brushing with marinade and turning occasionally for approximately 10-15 minutes.
Ingredients: 13 (beef .. cinnamon .. cloves .. honey .. onions .. rice ...)
98.
BEEF BOURGUIGNON
Cut bacon into lardons and ... slightly. Dry the
beef
in paper towels. Saute carefully ... cooking. May be made in advance. Freezes beautifully.
Ingredients: 13 (bacon .. beef .. cloves .. corns .. leaves .. mushrooms ...)
99.
BEEF AND POTATO CASSEROLE
Brown ground
beef
in shortening; drain. Add onions ... for 40 minutes to 1 hour or until potatoes are done. Extra water may be added if needed.
Ingredients: 8 (beef .. salt .. soup ...)
100.
BEEF WITH BLEU CHEESE
Saute the
beef
steaks. Deglaze the pan with ... rosemary. Mix the butter and the Bleu cheese add them to the pan to melt and pour over the
beef
.
Ingredients: 7 (onion .. rosemary .. soft ...)
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