Results 91 - 100 of 312 for blueberry pineapple jello

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Dissolve Jello in 2 cups hot water. ... Let cool. Add blueberry pie filling, crushed pineapple, and chopped pecans to ... top of congealed salad.

Dissolve Jello in boiling water. Add pineapple and blueberries. Mix well. Refrigerate ... made in a 9x13 inch casserole or 2 1/2 quart round dish.

Dissolve Jello in 2 cups hot water. ... of blueberries and pineapple. After congealed; mix sour ... sweeten. Spread on top. Add crushed pecans.

Dissolve the 2 boxes of strawberry Jello in 1 1/2 cups of ... can drained crushed pineapple and 1 cup blueberries (or ... Fills 1 1/2 quart bowl.

In a long dish mix Jello with boiling water, until thoroughly dissolved. Add crushed pineapple in juice. Stir in blueberry pie filling. Stir well. Refrigerate ... and chopped nuts. Chill.



Bring water to a boil. Mix in Jello. Add blueberry pie filling and crushed pineapple with juice. Mix well and ... nuts, if desired. Refrigerate.

Dissolve Jello in boiling water. Use juice of pineapple and juice of blueberries to ... may either mix nuts in topping, or spread them on top.

Dissolve Jello in boiling water in 13"x9" ... mix well. Add pineapple and blueberry mix; stir until well mixed. Refrigerate overnight or until firm.

Place blueberries in small pan ... boiling water on Jello; then pour boiling blueberry mixture on Jello. Stir until Jello is dissolved. Add pineapple and stir to mix. Place ... is to be served.

Mix in 9x13x2 inch pan, Jello and boiling water until dissolved. Add pineapple, undrained, and blueberry pie filling. Stir well and ... and sprinkle with nuts.

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