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Results 91 - 100 of 1,000 for blueberry muffin
Sift dry ingredients in large ... blueberries. Fill greased muffin pans 2/3 full. Bake in ... mixture of 1/4 cup sugar and 1/2 teaspoon cinnamon.
Grease bottoms only of 12 medium muffin cups or line with paper ... minutes or until golden brown. Makes 12 muffins. Heat oven to 425 degrees.
Mix all ingredients together, adding blueberries last. Bake at 400 degrees for 20-25 minutes. Yields 15-18 muffins.
In a large bowl, combine ... or paper lined muffin cups two thirds full. Combined ... berries in the muffin batter while they are still frozen.
Cream butter and sugar. Mix ... hand. Stir in blueberries. Divide batter into 12 small or 6 large muffin cups. Bake 25 to 30 minutes at 375°F.
In a large bowl mix ... greased 2 3/4" muffin cups and sprinkle with granulated ... inserted in center comes out clean. Serve warm. Makes 12 muffins.
Preheat oven to 400°F. In ... Spoon batter into twelve 2 1/2 inch muffin cups. Bake for 25 minutes or until tops spring back when lightly touched.
Preheat oven to 350°F. Beat ... minutes (depends on which pans are used) or until a wooden pick inserted in center comes out clean. Makes 12 muffins.
Combine dry ingredients. Mix milk, ... blueberries. Put in muffin cups. Combine sugar and cinnamon. ... muffins. Bake at 425 degrees for 15 minutes.
Sift dry ingredients together into ... blueberries. Fill well-greased muffin tins half full and bake ... Serve warm. Yield: 24 small muffins.
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