Results 91 - 100 of 323 for black bean chili

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Preheat oven to 350°F. Pour ... cans of pinto beans into a casserole (with a ... the beans cool for 5 - 10 min. before serving. Serves 4 - 6.

In a large pot combine ... over peas and beans; wash thoroughly. Stir in ... 15 minutes. Add more water, salt and pepper if necessary. Serves 6.

Heat oil in a 2 ... to soften. Add chili powder and cook briefly. Add ... tender. Stir in beans and olives. Preheat oven to ... cream at the table.

Bring chicken broth and water ... is absorbed. Cook black beans separately until tender. Transfer rice ... prepared in advance; cover and refrigerate.

Wash beans and place in 6-quart stove ... part beans). This also makes delicious black bean soup when additional chicken stock is added to thin.



Spread 2 cups of sauce ... Place 1/2 cup beans and some rice, onions, and ... stirring constantly, until mixture boils and thickens. Makes 6 cups.

Place dried beans in large kettle, cover with ... and chopped parsley. Serves 10. Is nice served with hot buttered cornbread and a green salad.

In large skillet combine onion, ... minutes. Stir in beans. Spread 1/2 of bean ... minutes. Let stand for 10 minutes before cutting and serving.

Combine prepared vegetables (select 1 ... strips or green beans) in a 1 quart ... marinade. These vegetables will keep 4 to 5 days in the refrigerator.

In large pan, saute onion, ... lentils, tomatoes, water, chili powder, oregano, salt, and pepper. ... minutes. Stir in black, kidney, and garbanzo beans. It too watery, drain ... more milk to dilute).

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