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Results 91 - 100 of 174 for biscuit coffee cake
Heat oven to 375 degrees. ... dough into 10 biscuits; place over pineapple slices. ... loosely in foil; heat at 350 degrees for 8 to 10 minutes.
Grease 9 inch round cake pan. Combine sugar, nuts and ... dough into 20 biscuits. Dip biscuits in butter, ... sugar glaze over warm coffee cake.
Melt butter in saucepan. Add ... x 13 inch cake pan. Chop nuts and sprinkle ... nuts. Dip each biscuit into the cinnamon/sugar mixture (one ... onto platter. Serves 20.
94. SOURDOUGH
Feed me every four days ... not let the biscuits get too brown or they ... to 1 cup flour, add 1/2 teaspoon salt and 1 teaspoon baking powder.
Cut biscuits into 4 pieces. Shake into ... drizzle with sauce of: Melt together. Bake at 325 degrees for 60 minutes, then 350 degrees for 40 minutes.
Mix the above well. Pour into a greased and floured 13 x 9 x 2 inch baking dish. Set aside. Beat until smooth and blended. Spread evenly ...
Stir to combine thoroughly the first 2 ingredients; add egg and milk. Blend in honey and peanut butter (the mixture will not be smooth). ...
Mix sugar and cinnamon together. Dip biscuits in butter and then in ... Place in greased cake pan, overlapping biscuits. Bake in ... One 9 inch coffee cake.
In a mixing bowl, dissolve yeast in water. Stir in biscuit mix, egg and 1 tablespoon ... minutes. Cut and serve. Great Christmas morning breakfast.
Grease either a Bundt or tube pan. Cut each biscuit dough into four pieces. In ... serving tray and drizzle or ice with melted marshmallow creme.
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