Results 91 - 100 of 154 for bean salad frozen

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Saute bacon until crisp. Remove ... grated onion, sugar and bacon pieces. Pour hot dressing over cooked frozen green beans. Serve hot. 6 servings.

Place beans and mushrooms in bowl. Prepare a dressing of sour cream, mayonnaise, salt, and pepper and dill. Toss with beans and mushrooms and chill.

For dressing, mix together mayonnaise, ... remaining ingredients for salad. Marinate salad in dressing ... 1 cup salted peanuts or cashew nuts.

Stir together and serve.

Saute water chestnuts in oil ... add soy sauce, frozen green beans and sugar. Cook over low ... separate with a fork as they defrost. Serves 6-8.



Cook green beans using package directions. Drain thoroughly. Place in bowl with mushrooms, salad dressing, green onions salt and ... 6 each. Exchange: "A" Vegetable

Mix vegetables in large bowl. ... wine vinegar and water until sugar dissolves. Add salad oil. Pour over vegetables and mix. Let stand overnight.

Microwave the green and yellow beans until tender. Combine vegetables. Add dressing and mix. Refrigerate.

Cook green beans until done but slightly crispy. ... over the beans. Let stand 30 minutes. Sprinkle with bacon, heat a few minutes and serve warm.

Cook beans and peas; drain and mix ... ingredients and spoon over bean mixture. Do not stir. Beans and peas may be hot or cold. Makes about 6 servings.

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