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Results 91 - 100 of 155 for basil pesto sauce
91. PESTO SAUCE
In blender or food processor, crush or blend all ingredients except oil to a smooth paste. Slowly blend in oil and stir until smooth. Serve ...
92. PESTO SAUCE
Put basil in a blender jar, add ... is formed. Push pesto down from sides of blender ... vegetables. Can be refrigerated up to a week or can be frozen.
In large pan with 4 ... In blender, combine basil, elephant garlic, pine nuts, ... until smooth. Mix pesto with cooked pasta. Garnish with ... serves 6 to 8.
94. PESTO SAUCE
Food Processor: chop garlic and nuts roughly. Add basil and parsley and process. Add ... small layer of olive oil on top of container and freeze.
95. PESTO SAUCE
Combine all ingredients in food processor. Serve over pasta.
Cook rigatoni. Meanwhile place all other ingredients in blender. Blend on medium speed, stopping blender to scrape sides, until smooth ...
97. PESTO SAUCE
Put basil, garlic, and nuts in ... pat 3 tablespoons of hot spaghetti liquid to the paste to soften it. Do not heat pesto except for the liquid.
Cook cubed potato in 5 ... is cooked, add pesto to spaghetti and potato. Add ... To pesto mixture add 1/4 cup chopped walnuts or pingnoli nuts.
99. PESTO SAUCE
Blend all together in a chopper. Use over pasta. Can also add to minestrone soup, on sandwiches or over tomatoes.
100. PASTA W/PESTO SAUCE
In a blender, in batches or in a food processor, puree basil with nuts, oil, cheese, butter, ... cups - can keep up to 2 weeks in refrigerator.
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