Results 91 - 100 of 164 for bakers german sweet chocolate pie

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

Heat chocolate and 2 tablespoons of the ... Fold in Cool Whip. Spoon into crust. Freeze for 4 hours. Garnish with chocolate curls, if desired.

Melt chocolate with butter over low heat, ... mixture. Pour in pie shell and sprinkle with coconut ... until top is puffed. Cool at least 4 hours.

Melt chocolate with butter over low heat; ... mixture. Pour into pie shell. Mix coconut and nuts; ... Recipe for cake is on the chocolate wrapper.

Melt chocolate with butter over low heat. ... mixture. Pour into pie shell. Combine coconut and nuts; ... with foil last 15 minutes of baking.

Melt chocolate with butter over low heat, ... mixture. Pour into pie shell. Combine coconut and nuts ... with foil for last 15 minutes of baking.



Melt chocolate with butter, stirring until blended. ... mixture. Pour into pie shell. Combine coconut and pecans; ... cutting. Store in refrigerator.

Heat chocolate and 2 tablespoons milk in ... until smooth. Spoon into crust. Freeze until firm, approximately 4 hours. Store leftovers in freezer.

Melt chocolate with butter over low heat, ... and pour into pie shell. Combine coconut and nuts, ... loosely with foil last 15 minutes of baking.

Heat all but 3 squares chocolate with 1/4 cup milk in ... 30 minutes until pie can be easily cut. Melt ... with a dollop of whipped cream on top.

Grease and flour 12 inch ... stirring occasionally; add chocolate and stir until melted; set ... and reserved chocolate syrup drizzled over all.

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

 

Recipe Index