Results 91 - 100 of 140 for asparagus mustard

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Cut bread slices into thirds, ... Cut tops off asparagus, cut spears into thin ... Bake 45 minutes, or until set, in preheated 350 degree oven.

Cook asparagus and chill. Mix Dijon, yogurt and tarragon in small bowl. Before serving pour sauce over chilled asparagus spears.

In large saucepan cook linguine ... 5 minutes. Add asparagus and cook 3-4 minutes or ... Combine salad dressing, mustard, salt and pepper. Add ... nuts. Makes 4 servings.

Combine rice and asparagus in bowl. Blend oil, vinegar, mustard, dried parsley and dried ... vinegar mixture over rice and asparagus. Stir to mix.

Spread sole with mustard, sprinkle parsley and white ... 4 spears of asparagus, roll and secure with ... cheese melts and is just lightly brown.



Snap off tough ends from asparagus. Peel skins with a ... turning asparagus occasionally. (The longer they marinade, the more tart they become.)

Preheat oven to 325 degrees. ... Cut tips off asparagus and set aside. Cut stalks ... 45 minutes or until mixture is set. Yield: 6-8 servings.

Cook asparagus in steamer (do not over ... asparagus on salad plates. Spoon dressing over asparagus spears. Serve well chilled. 6 to 8 servings.

Prepare the salad: wash lettuce, ... heavy ends from asparagus, and plunge, whole, into ... oil, lemon juice, mustard and sea salt to taste ... toss well. Serves 4.

Blanch the asparagus and drain it on paper ... the lemon juice, mustard, horseradish, gin, salt and ... well. Serve on lettuce leaves. Serves 4.

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