Results 91 - 100 of 264 for 8x8 peach crisp

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

Step 1: In ungreased 1 1/2 quart casserole or baking dish, combine peaches, 1 tablespoon pudding mix, brown sugar and fruit syrup. Set ...

Put peaches in 9"x13" pan with juice. Sprinkle cake mix dry over peaches. Sprinkle brown sugar and nuts over cake mix. Drizzle melted ...

Combine first 4 ingredients in a medium bowl; cut butter into mixture until it resembles coarse meal. Stir in pecans. Spoon peaches in a ...

Prepare rice according to package ... mixture. Drizzle with peach syrup. Bake at 375 degrees for 20 minutes. ... or cold, plain or with cream.

Grease a 9x13 inch cake pan. Preheat oven to 350 degrees. Pour peaches (juice and all) on bottom of cake pan. Sprinkle cake mix over top of ...



Slice 1 dozen peaches. Add 1 3/4 cups of sugar, 5 tablespoons tapioca or flour. Mix well. Cut like pie crust and spread on top of peaches: ...

Heat oven to 350 degrees. Spray 8-inch round or square pan. Add drained peaches. Combine next 4 ingredients; sprinkle over peaches. Bake ...

Preheat oven to 350 degrees. Spread peaches in a 9 inch pie pan. Drizzle with lemon juice. Mix sugar, graham crackers, almonds, and ...

Empty can of peaches into 9x13 inch pan. Sprinkle cake mix over peaches. Dot butter over top of cake mix. Sprinkle with coconut, then nuts. ...

Place peaches in a baking dish. Mix dry ingredients and egg; mixture will be coarse. Sprinkle on top of peaches in baking dish. Melt 1 ...

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

 

Recipe Index