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Results 91 - 100 of 520 for 7-up grape juice
1. In a small saucepan, ... the mayonnaise, lemon juice, and mustard. 2. Put ... mix. Add the grapes and toss again, gently. Chill ... walnuts, pecans, or peanuts.
Wash grapes slip skins from grapes and ... grapes; add lemon juice. Bring to hard boil; ... minutes. Pack in hot sterile jars. Makes 9 half pints.
Mix meats, rice, onions, lemon ... Drain and reserve juice from grape leaves. Carefully remove (shake out) ... leaf, vein side up, stem end near you. ... and refrigerate. Serves 8.
94. GRAPE ICE CREAM
Mix the first four ingredients. Chill in refrigerator for 1 hour. Pour in 1 gallon ice cream freezer and fill to line with whole milk. ...
Enjoy this French-style tuna salad ... peanut oil, lemon juice, vinegar, soy sauce, hot-pepper ... Schuster, Inc., N. Y. Reprinted by permission. e
In a large bowl, combine all ingredients except pecans. Cover and chill till ready to serve. Just before serving, add pecans and mix well. ...
97. GRAPE JELLY
First, prepare the fruit. Stem about 3 pounds fully ripened grapes and crush thoroughly in large ... top. Squeeze out juice. Use a potato masher ... glasses (5 lbs. jelly).
Wash, drain and stem grapes. Remove skins and simmer ... Blend in lemon juice and melted butter. Pour into ... into pie plate. Makes 2 crusts.
Mix hamburger with rest of meatball ingredients. Shape into balls. Brown meatballs; drain. Mix sauce ingredients well. Drop meatballs into ...
Heat oven to 375 degrees. Mix meatball mixture, shape into 1 inch balls. Place on ungreased 15 x 10 x 1 inch baking pan. Bake 25 to 30 ...
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