Results 91 - 100 of 1,400 for 1950s cupcakes

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

Line muffin tins with aluminum baking cups. Put one cookie in each. Mix eggs and sugar until smooth. Add cream cheese and mix until well ...

Preheat oven to 350°F. Line ... create "caps" for cupcakes.) Fill with raspberry jam. ... more festive appearance. (Like bake shoppe doughnuts!)

Melt butter together with chocolate. ... slightly thickened. Put into 12 cupcake tins. Bake at 350°F for 20 to 25 minutes. Makes 1 dozen cupcakes.

MIX flour, cocoa powder, baking ... Frosting Makes 30 cupcakes. Vanilla Cream Cheese Frosting: ... (16 oz.) confectioners’ sugar until smooth.

Delicious cupcakes with a caramel surprise inside! ... cupcake slot then fill with additional cake mix. Bake according to package directions.



In small bowl, mix cream ... the cream cheese mixture on top of each cup of batter. Bake at 350°F for 18 to 20 minutes. Makes 12 to 16 cupcakes.

Delicious and quick! Mix above ingredients together with spoon. Place into paper cupcake liners inserted into cupcake pan. Bake at 250°F ...

Mix all of the above ingredients together. Grease small cupcake pans. I use four pans, divide the above into the pans. Cook at 400 degrees ...

Blend until smooth. Add 1 (6 ounce) package chocolate chips. Beat until smooth. Fill cupcake holders 1/3 full with chocolate. Top with ...

Combine and beat until smooth, add: Mix and set aside. Blend on low speed and fill cupcake papers 2/3 full. Spoon 1 tablespoons cheese ...

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

 

Recipe Index