Results 81 - 90 of 176 for walnut sauce

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Preheat oven to 350 degrees. ... sugar over cake. Using serrated knife, cut cake into thin slices, 3 to a plate and pour custard sauce over them.

Crush and blend basil, garlic, ... and added to sauce. Cook the pasta. Add 1 cup pasta water to sauce and stir. Pour over pasta, toss and serve.

Saute garlic in hot oil ... just until thoroughly heated, about 5 minutes. Cook and drain spaghetti. Reheat sauce; toss with spaghetti. Serves 4.

Put pesto sauce on cooked pasta with a little pasta water. Mix well.

Mix together in 2 quart ... minutes, stirring once or twice. Sauce should boil and berries start to pop; dish should be covered. Stand 10 minutes.



Combine basil, garlic, cheeses, and nuts in food processor or blender. Process to mix. With the machine running, slowly add the olive oil. ...

All ingredients are approximations and can be adjusted for individual taste. Prepare ingredients in advance. Brown garlic and onions in ...

In a saucepan, combine the ... half, tomato puree, walnut halves and cumin seed. Keep ... Parmesan cheese, cream sauce, and tomato cubes. Toss ... as gorgonzola has melted.

Mix sugar, oil and eggs. ... with the buttermilk sauce. Be sure the sauce ... minute. These ingredients will triple in bulk, so use a large pan.

Cream sugar and butter; add ... Serve with following sauce and whipped cream. Combine ingredients ... pinch of soda makes it thicker. Serve warm.

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