Boil meat bones in hot ... the amount of soup you want. Add tomatoes, onions, celery, mixed vegetables and cabbage and cook until ... hour left to cook.
Saute meat, onion, bell pepper and mushrooms in vegetable oil. Transfer to baking dish. ... 3/4 cup bouillon, tomato paste, garlic, Worcestershire sauce, thyme ... or noodles. 6-8 servings.
Brown beef and drain well. Combine remaining ... beef into large soup pot. Simmer for about 1 ... oz. can of tomato sauce and 1 cup of ... approximately 8 to 10.