Results 81 - 86 of 86 for veal sauce

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Combine ground meat, garlic, parsley, ... fire. Make the sauce according to the recipe below; ... other ingredients and simmer for 30 minutes.

Take sausage out of casing and cook separate from other ingredients. Combine other ingredients in a large pot. Begin cooking over low heat. ...

Brown meats with butter and ... 1 1/2 hours. Stir in heavy cream. Simmer for 5 minutes. Enjoy! We serve our Northern Sauce over thin linguini.

Chop onion, garlic, celery and carrots. Melt 2 tablespoons butter in large saucepan. Add chopped veggie and saute until soft (5-10 ...

In the frying pan in which the veal was sauteed, saute the shallots, ... pepper. Strain the sauce into a saucepan and keep ... pour over the veal.

This sauce might be served with braised veal cutlets or broiled or baked ... serving: 1/2 cup. Food Exchanges per serving: 1 Vegetable plus 1 Fat.

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