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Results 81 - 90 of 460 for topping tomato
Wash and dry fish on ... with pepper and top with tomato slices, green pepper and last the chopped onion. Mix topping and sprinkle on top. Bake ... until fish is done.
In a large skillet, fry ... Pour over bacon in casserole. Top with stuffing mix and cheese. Bake at 350 degrees for 30 minutes. Yield: 6 servings.
If you do not have fresh herbs, use one-half the given amount of dried herbs. Place tomatoes in a serving dish or casserole dish large ...
Brown beef in large pan. Add water and bring to a boil. Reduce heat and simmer 20 minutes or until meat is almost tender. Stir in tomatoes ...
With the abundance of summer ... and Parmesan cheese, tops the pie. Serve for a ... Grilled chicken or London Broil, tossed green salad and iced tea.
Dissolve Jello in boiling water. When dissolved completely add tomato juice, vinegar and Tabasco. Mix ... hours). To serve, top with mayonnaise and garnish as ... first course. Serves 6.
Arrange tomato slices in bottom of pie ... Dot with butter. Cover with top crust. Bake 10 minutes at 425 degrees then 35 minutes at 350 degrees.
Brown beef in large saucepan. Add water. Bring to a boil, lower heat. Simmer 20 minutes or until meat is tender. Stir in undrained ...
1. Combine yogurt, ketchup and mustard in bowl, stir in green onions and dill. Set aside. 2. Bring 2 cups water to boil, add corn and cook ...
Slice off top of each tomato; scoop out pulp, leaving ... into tomato shells; sprinkle with bacon. Serve on lettuce leaves. Yield: 6 servings.
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