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tomato syrup
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tomato syrup
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81.
GREEN TOMATO PICKLES
Put 1/3 cup canning salt ... Combine sugar, vinegar and spices and pour over drained
tomato
mixture, heat just to boiling. Seal in sterile jars.
Ingredients: 8 (sugar .. tomatoes .. turmeric .. vinegar ...)
82.
GOOD NEIGHBOR CASSEROLE
Cook onion and pepper in ... size pieces. Save
tomato
liquid. Add
syrup
, salt, chili and pepper. ... 350 degree oven for 30 minutes. Serves 4-6.
Ingredients: 11 (cheddar .. chili .. cornstarch .. macaroni .. onion ...)
83.
POLYNESIAN CHICKEN (WITH BISCUITS)
Coat chicken with flour (1/3 ... (reserve 1/4 cup
syrup
). Top chicken with pineapple ... to chicken. Combine
tomato
soup, chili sauce and 1/4 ... 15 to 20 minutes.
Ingredients: 7 (cut-up .. rings .. sauce .. soup .. tidbits ...)
84.
PORCUPINE MEATBALLS IN CHILI SAUCE
To make sauce, combine chili ... cumin, oregano, and
tomato
juice in large heavy pan. ... Makes 4 servings. It is just as good without the pepper!
Ingredients: 15 (beef .. celery .. egg .. juice .. leaves .. mustard ...)
85.
BARBECUE VENISON RIBS
Mix and heat. Cook ribs in large kettle with 1 cup of water in pot and simmer for 3 to 4 hours. Add sauce after 2 hours.
Ingredients: 5 (sauce .. sugar .. syrup ...)
86.
TERIYAKI ON A STICK
Cut strips of steak with ... large bowl with
syrup
, salt and pepper to ... strips with other vegetables on skewers. Barbeque to desired doneness.
Ingredients: 7 (mushrooms .. sauce .. steak ...)
87.
WESTERN PORK CHOPS
In medium skillet, brown pork ... minutes. Stir in
tomato
sauce,
syrup
, and chili powder. Add ... uncovered, about 30 minutes or until tender.
Ingredients: 7 (chops .. oil .. onions .. peppers .. sauce .. syrup ...)
88.
PICKILILLIE (AUNTIE DO)
Grand tomatoes, peppers and onions. Add salt and let stand overnight. In morning drain very well. Then boil up cider vinegar and enough ...
Ingredients: 12 (cinnamon .. cloves .. onions .. peppers .. seeds ...)
89.
TANGY FRANK BBQ
In skillet, blend mustard with small amount of
tomato
sauce. Add remaining
tomato
sauce ... Serve in warm buns or over rice. Makes 4-5 servings.
Ingredients: 9 (dark .. mustard .. sauce .. vinegar .. worcestershire ...)
90.
BAR-B-Q SAUCE FOR PORK, BEEF AND POULTRY
Simmer 30 minutes, add orange juice and simmer 5 minutes more. Makes 3 cups.
Ingredients: 8 (catsup .. cornstarch .. juice .. sauce .. sugar ...)
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