It’s a great make-ahead, well-seasoned ... of the lime juice, and salt and pepper ... chicken from its marinade; toss leftover marinade. Grill ... 10%DV; Iron 20%DV
Place the roast in a ... lime and lemon juices. Marinate several hours or ... meat, reserving the marinade and pat dry with a ... the limes and lemons.
In large bowl combine oil, lemon juice, wine, lemon pepper, all ... Remove vegetables, reserving marinade. thread vegetables onto metal ... 4 to 6 servings.
(Cut into four pieces, each ... red wine, orange juice and oil in a mixing ... well with the marinade. Cover and refrigerate. 2. ... relish. Yield: Fair serving.