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Results 81 - 90 of 353 for thin sirloin
81. THAI BEEF SALAD
Thin slice steak, add chilies and ... platter and put steak on top of salad. Serves 4-5 people. Optional garnish 1/2 cup chopped, roasted peanuts.
Place steak cubes in a small bowl; sprinkle with garlic powder and lemon-pepper seasoning. Set aside. Over medium-high heat, sprinkle ...
Combine lime juice, sugar, soy sauce, basil and mint; set aside. In a medium nonstick skillet, coated with nonstick cooking spray, ...
You will need 1 Reynolds oven bag. Preheat oven to 350°F. Shake flour in bag. Place in 9 x 13 baking pan. Add undrained tomatoes, soup ...
In small bowl, combine broth, 2 tablespoons soy, 1 tablespoon cornstarch, 1 tablespoon sherry and pepper. Set aside. In second small bowl, ...
In bowl, combine broth, water, cornstarch, soy sauce and red pepper. Set aside. In 10 inch skillet over high heat, in 1 tablespoon hot oil, ...
Combine broth, water, cornstarch, soy sauce and red pepper in bowl. Set aside. In wok or 10 inch skillet heat 1 tablespoon oil. Stir fry ...
88. MONGOLIAN BEEF
Toss all ingredients and refrigerate for 1 hour. In hot wok add: Add meat mixture and cook for 3 to 5 minutes. Add 3 bunches of green ...
Partially freeze meat. Slice paper thin across grain. Combine green onion, ... Cook noodles, drain and set aside while cooking above. Serves 4.
90. VEAL PICCATA
Sprinkle veal with seasonings and dust lightly with flour. Heat butter and olive oil in large skillet. Add veal and brown on both sides. ...
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