Results 81 - 90 of 2,250 for stuffed tomato

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Preparation time: 20 minutes. Cooking ... top of each tomato and scoop out pulp; reserve ... ingredients. For 8 servings: Double the ingredients.

Prepare 1 1/2 cups tomato sauce. Preheat oven to 375 ... tops of the zucchini can brown lightly. Serve directly from the baking dish. Serves 4-6.

Mix tuna (with liquid) with all ingredients in bowl. Fill into washed and scooped out tomatoes. Decorate the top with chopped parsley and ...

Cut the bottom off of each tomato (they won't roll if they ... pastry bag with a large star tip and fill with the cheese. Pipe into the tomatoes.

Pound chicken to 1/4 inch ... some of the tomato on a piece of chicken. ... degree oven for 40-45 minutes or until chicken is tender. 4 servings.



Preheat oven to 350 degrees. Core and hollow out tomatoes. Sprinkle insides with lemon juice. Drain upside down on paper towels for 10 ...

Fill a small cherry tomato or a large tomato.

Place tomatoes, stem-side down, on ... top of each tomato. Using small spoon, scoop ... Garnish with parsley, if desired. Yield: 24 appetizers.

Cut zucchini in halves lengthwise. Put cut side down in skillet with 1/2 cup water. Cover and cook for 10 minutes. Carefully scoop pulp ...

Scoop out tomatoes and mix with above ingredients. Fill tomato cavities. Chill and serve on lettuce or raw spinach leaves. Serves 6.

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