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Results 81 - 90 of 103 for southern casserole
Thaw hash browns. Put into 9 x 13 inch pan. Mix together soup, sour cream, half and half, salt and pepper. Cover hash browns and stir to ...
Prepare sour cream sauce mix ... Circle edge of casserole with French-fried onions. Bake 5 ... Trim with parsley, if desired. Makes 10 servings.
Heat sour cream, soup, cheese, and 3/4 stick of butter in saucepan until melted; add onions. Place frozen hash browns in a 9 x 13 pan. Pour ...
Combine all casserole ingredients and mix well. Place ... dish. Combine topping ingredients; sprinkle on casserole. Bake at 350 degrees for 1 hour.
In large bowl, combine hash browns, soup, cheese and onion dip with 1/2 stick butter. Spread into a greased 13 x 9 x 2-inch baking dish. ...
Coat a medium saucepan with cooking spray; place over medium heat until hot. Add onion and saute 3 minutes or until tender. Add flour, ...
Thaw potatoes in a 9x13 inch dish. Add onions. Mix and heat mayonnaise, cheese and milk until smooth. Pour over potatoes and onions. Top ...
Mix all of the above. Spray 9 x 13 inch baking dish with Pam and add above to it. Top with: Mix and sprinkle onto the potato mixture. Bake ...
Place thawed potatoes in 9 x 13 inch pan. Mix the next 6 ingredients and pour over the potatoes. Top with Corn Flakes. Pour over second ...
Mix above and pour over potatoes. Top with a mixture of 2 cups crushed corn flakes and 1/4 cup melted butter. This recipe uses a 9x13 pan. ...
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