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Results 81 - 90 of 145 for sour grapes
Dissolve Jello in hot water, then add cold pineapple with juice and blueberry pie filling. Refrigerate until firm. Mix everything together ...
Dissolve Jello in boiling water. ... adding the sugar, sour cream and vanilla. Mix well. ... of set Jello. Chill. Easy and good. Serves 12-20.
Fold together all ingredients and chill well.
Dissolve gelatin in boiling water. Chill until syrupy. Add drained pineapple and pie filling. Pour into a bowl or 9 x 13 inch pan. Chill ...
Dissolve Jello in water. Add ... and congeal. Cream sour cream, cream cheese, sugar and ... on top of salad. Sprinkle top with 1/2 cup pecans.
Add: Mix all together and spread on top of Jello. For holidays try strawberry Jello and strawberry pie mix.
Mix Jello together and set. Mix topping together at room temperature. Spread on top of Jello.
Makes 8 quarts. In a ... this and add sour milk, melted butter and vanilla. ... pans in 275 degree oven. Stir occasionally to avoid over browning.
1 tsp. salt Ground black ... serving time add grapes and celery and toss with ... with lettuce, mound chicken salad and serve chutney on the side.
Marinate grapes in sherry or brandy for ... sugar, vanilla and sour cream. Continue beating. Fold in ... refrigerator for 6 hours or more. Serves 6 to 8.
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