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Results 81 - 90 of 118 for seafood peas
Saute garlic and curry in olive oil in small skillet. Combine remaining dressing ingredients in medium bowl. Mix well. Add garlic mixture. ...
In small bowl blend soup mix, water, mustard and ginger. For each serving, on lower half of foil sheet, equally place fish and vegetables, ...
Bring water to boil; add shrimp and cook 3 to 5 minutes. Drain well; rinse in cold water. Chill, peel and devein shrimp. Set aside. Cook ...
In a large bowl, combine both dressing and mix well. Add the noodles (cooked and drained) and other ingredients. Toss and chill.
85. SEAFOOD SALAD
Cook macaroni as directed on ... Mix gently with seafood logs, onion, celery, cauliflower, and peas. Combine Spin Blend and ... 10 servings. Chill immediately.
Add "lite" mayonnaise, Miracle Whip, French dressing, or cocktail sauce (to taste).
Dissolve Jello in hot water. Add tomato soup. Add cream cheese and mix well. Add rest of ingredients and chill. Serves 8.
1. Preheat oven to 350 degrees. 2. Mix ingredients lightly. 3. Place in 2 quart casserole dish sprayed with Pam. 4. Bake uncovered for 1 ...
Mix all together, except potato chips. Put into casserole, cover with crushed potato chips. Cook 30 minutes at 325 degrees. Yield: 6 ...
Remove any shell or cartilage from crab meat. Combine peas, soup, pepper and crab ... 350 degrees, for 20 to 25 minutes or until brown. Serves 6.
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