Results 81 - 90 of 223 for sauerkraut cabbage

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Remove bruised cabbage leaves and core. Place in ... half bag of sauerkraut in bottom of Dutch oven. ... simmer about 2 hours or until rice is done.

Mix meat with salt and ... Roll mixture inside cabbage leaves. Put a layer of ... low heat 3 hours. Better if made a day ahead. Serves 6 to 8.

Parboil cabbage for 5 minutes and drain. ... mix the cabbage, sauerkraut, bacon, onion. Add salt ... Optional: Add a little Gravy Master for color.

Mix together ground meats, rice, ... water and add cabbage. Cook just until cabbage ... tomato sauce and sauerkraut on top of rolls. Continue ... hour or until cooked.

Fry chopped onion in butter ... Separate leaves of cabbage and trim thick parts. Soften ... oven. Place drained sauerkraut between layers of cabbage rolls. ... hours at 350 degrees.



Boil head of cabbage in large pot of water. ... enough water to cover cabbage rolls. Add sauerkraut. Cook at 350 degrees for approximately 2 hours.

Mix all ingredients together except cabbage. Core cabbage and bring ... following: Pour over cabbage rolls. Cover and bake at 350 degrees until done.

In 1 tablespoon oil saute ... to mixture. Put cabbage in a pot of very ... in pot. Put sauerkraut between each layer, add remaining ... about 2 1/2 hours.

Place bones, onion, carrots, garlic ... kettle. Add water, cabbage, tomatoes, salt and Tabasco. ... juice, sugar and sauerkraut. Cook, uncovered for 1 ... longer. Yield: 12 servings.

Mix hamburger, sausage, rice, garlic ... and pepper. Boil cabbage until leaves are soft. Roll ... with tomatoes and sauerkraut over the rolls.

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