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Results 81 - 90 of about 950 for rolls bread dough
Boil the eggs for 3-5 ... addition. When the dough has pulled together, turn it ... for 10 minutes. Roll each round into a long ... C, 16IU Vitamin D.
In a large mixing bowl, combine yeast, 1 cup bread flour, 2 tsp. salt, 1/4 ... and knead with dough hook for 6-7 minutes or ... for 1-2 minutes. Roll out into a 14 x ... than 1g polyunsaturated fat.
Melt butter and allow to ... have a soft dough. You may need to ... butter while still warm. Remove from pan and cool completely on a wire rack.
For a 2-lb capacity bread machine such as . Add ingredients to bread machine ... Choose a basic dough setting. While the dough is ... pan and form rolls or roll out into rectangles ... cool completely before slicing.
In a large bowl, mix ... make a stiff dough. Knead dough on a ... rest 10 minutes. Roll dough out to an 18 ... on wire rack. Makes 1 long loaf.
86. SAUSAGE BREAD
Dissolve yeast in 1/2 cup ... to make a dough. Stir in yeast mixture. ... divide in half. Roll each half out on a ... for about 20-30 minutes.
Following are two recipes for dough to make beads for craft ... ready to use. Roll between palms. Use a pointed ... and the size of the beads.
Thaw bread but do not allow to ... 2 1/2 to 3 hours. Bake in 375 degree oven about 30 minutes. Let cool for 15 minutes. Turn out on wax paper.
89. SAUSAGE BREAD
Knead dough. Roll with flour until the size ... pinwheel style. Pinch seam and bake, seam side down at 350 degrees until golden brown, 45 minutes.
Mix well and spread in center of rolled dough. Can slit sides and ... by drizzling mixture of lemon juice, powdered sugar and butter over top.
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