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Results 81 - 84 of 84 for ribs potatos
Combine first 6 ingredients in bowl and stir until smooth, add remaining ingredients and toss lightly until mixed well. Cover and chill.
Mix with dressing and let stand at least 8 hours. Combine in order given and stir after each addition. Boil until thick and cool before ...
Take 1 side of beef or pork ribs, spread Barbecue Rub over ... for 2 to 3 hours longer. Internal temperature should be 160°F to 170°F.
Brown ribs in hot fat in cooker. ... minutes after control jiggles. Reduce pressure normally for 5 minutes, then place cooker under faucet. Serves 4.
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