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Results 81 - 90 of 211 for raspberry blueberry
In 1 cup of water, ... Add 1 can blueberry pie filling; cook about 8 ... add 2 packages of Jello. Pour into pint jars and seal. Tastes wonderful.
Mix Jello, water, pineapple, juice, and blueberries. Place in refrigerator to jell. Mix 8 ounce cream cheese, 8 ounce sour cream, 1/2 cup ...
In parfait glasses layer raspberries, then blueberries, then a little brown sugar covered by a thin layer of sour cream. Repeat additional ...
Dissolve Jello in boiling water ... the pineapple and blueberry filling when the Jello starts ... Jello is firm. Keep cold until ready to serve.
1st layer - 2 small packages of black-raspberry Jello, 2 tablespoons sugar and ... ounces cream cheese. 4th layer - 1 can blueberry pie filling.
Drain pineapple and blueberries and use juice to make Jello, adding enough hot water to make 4 cups. Dissolve Jello in hot water before ...
Drain blueberries and pineapple; reserve juice. Add water to juice to make 2 cups. Bring those 2 cups to a boil and dissolve Jello in it. ...
88. BLUEBERRY JELL-O
Dissolve Jell-O in 1 1/2 ... with juice and blueberry pie filling. Mix together and ... cream cheese. Spread on top and sprinkle with chopped nuts.
89. BLUEBERRY JELLO
Dissolve Jello in boiling water. Mix chilled blueberry pie filling and chilled pineapple ... chilled Jello mixture. Garnish with whipped walnuts.
Mix Jello with the boiling water. Cool until partially set in refrigerator. Whip Jello with mixer and then fold in the blueberries (juice ...
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