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Results 81 - 90 of 138 for raisins pecans
Beat soft butter with sugar ... carrots, nuts and raisins. Drop by tablespoons on ... 325 degrees until done, about 15- 22 minutes; ovens vary.
Mix bread crumbs, celery, onions, raisins, nuts and salt together. ... with the ducks. Salt pork may be used in place of bacon. Serves 4 to 6.
Stir 2 1/2 cups of ... 1 cup of pecans on bottom of cups. Divide ... Invert into waxed paper or large plate. Serve warm. 189 calories per roll.
In a small bowl combine all of the filling ingredients. Mix well and set aside. To make the batter, sift together flour, baking soda, ...
Pour water over oats and ... cinnamon, soda, salt, raisins and oatmeal; mix. Bake at ... vanilla 1 c. pecans Spread on warm cake. Slide ... to caramelize. Watch carefully.
86. PECAN CHESS PIE
Melt butter and add blended ... Add nuts and raisins (if used) and mix well. ... pie shell. Bake approximately 1 hour at 325 degrees. Serves 6.
Heat oven to 350 degrees. ... except cereal and pecan halves. Fold in cereal, 1 ... Drops: Substitute 1/3 cup mixed candied fruit for the apricots.
88. PECAN ROLLS
In a large bowl, mix ... Immediately sprinkle with pecan pieces, dividing the nuts between ... Delicious served warm with butter. May also be frozen.
Heat oven to 350 degrees. ... speed. Stir in pecans and raisins. Pour batter into pans. ... frosting (I prefer Sour Cream or Cream Cheese frosting).
90. PECAN TARTS
Add eggs, vanilla, fruit and ... Fill cups with pecan tart mixture. Bake at 325 degrees for 20 to 30 minutes. Yield: Approximately 2 1/2 dozen.
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