Results 81 - 90 of 241 for raisin curry

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Brown meat in large skillet; pour off all but 2 tablespoons of drippings. Push meat to one side. Add flour and brown slightly, stirring ...

In a 3-quart slow cooker, ... until thickened, stirring once. Serve over rice, if desired. Sprinkle with raisins and coconut. Yield: 8 servings.

Trim and discard tough spinach stems. Rinse leaves well, pat dry and break into bite-size pieces. Wrap well and chill until serving time. ...

In a skillet stir in rice, butter and seasonings until rice is browned lightly. Add chicken broth, mix and bring to a boil. Cover and ...

Cook long enough to blend flavors and serve over cooked rice. Chutney is a good accompaniment. An interesting relish is Oriental pickled ...



Brown cut up chicken in oil or butter and crushed garlic; set aside and make a roux by adding flour. Add more oil if needed. When roux is ...

Cover rice with water in saucepan. Bring to boil. Remove from heat. Let soak 1 hour, then drain. Melt 3 tablespoons butter in skillet. ...

Mix all ingredients and cover. Refrigerate overnight. Serve over lettuce, crackers or pita bread halves.

Cut steak into thin 1/4" ... transparent. Add spices, raisins, coconut, milk, beef stock, ... of saffron to the rice while the water is boiling.

Add shrimp, onions and water chestnuts to pasta. Combine dressing ingredients; mix well with salad ingredients. Chill. Serve salad on bibb ...

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