Results 81 - 90 of 118 for pudding molds

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Grease 1 1/2 quart pudding mold with cover. Sift flour, soda, ... minutes until thick. Remove from stove. Add 1/2 teaspoon pure vanilla. Serve warm.

In a mixing bowl combine ... Immediately add remaining pudding ingredients; mix well. Pour batter ... 1 quart pudding mold. Put a rack in ... sauce warm. 8-10 servings.

Cream sugar and butter, add ... mixture into well-greased mold; set mold inside a ... lemon juice to make a sauce of desired serving consistency.

In am mixing bowl, combine ... Immediately add remaining pudding ingredients; mix well. Pour batter into a well-greased 1-quart pudding mold. (If you don't have ... warm. Yield: 8-10 servings.

Chop fruit, suet and nuts ... into a greased mold (1 1/2 quart) and place ... kettle and steam pudding for 4 hours, boiling gently, add water as needed. Combine.



Blend together the persimmon pulp, ... a well-buttered 6-cup mold. Cover tightly with a ... necessary. Steam the pudding for 1 hour 45 minutes ... hard sauce. Serving Size: 6

Spoon into greased one-quart mold. Put on a rack ... around the mold. Cover and steam 3 hours or until done. Serve hot with whipped cream. Serves 6.

Separate 2 eggs and beat ... 2 quart covered pudding mold with tube (optional). Grease mold ... serving. Serve with hard sauce with or without brandy.

Combine first 7 ingredients together ... greased 6 cup mold (can use a bread pan). ... boiler. Cook until sugar is dissolved and mixture is bubbly.

Mix cranberries and Bisquick in ... and floured 1-quart mold or 2 pound coffee can ... on top of mold; light with match and serve. 8 servings.

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