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Results 81 - 90 of 6,730 for potatoe casseroles
I serve with steaks or ... spray (Pam). Julienne potatoes - make sure to run ... for an hour or until done. Should be brown and bubbly on top.
Preheat oven to 375°F. In a large mixing bowl, whip potatoes, cream cheese, dairy sour ... refrigerated, then baked just before serving. Makes 8 servings.
Preheat oven to 350°F. Coat ... cooking spray. Pierce potatoes with fork, microwave according to ... chives. Better than regular mashed potatoes.
1. Heat oven to 350°F. ... spray. 2. Place potatoes in large pot with enough ... before serving. Garish with fresh chopped chives, if desired.
Peel and cut the potatoes to about 1/2" cubes. Heat ... cold, as a side dish or as an light entree, or as a good Spanish tapa. Serves 4. -Venezuela
Cook potatoes in boiling water for 15-20 ... into bread crumbs; sprinkle evenly over casserole. Bake at 350 for 30 minutes. Makes 8 servings.
Preheat oven to 350°F. Brown ... put layer of potato slices. Put down layer of ... 350°F for 90 minutes or until potatoes and zucchini are soft. .
Preheat oven to 350°F. Mix first 6 ingredients together and add a dash of salt and pepper. Put into greased 9x13-inch pan. Top with corn ...
Let tater tots thaw and crumple into a large bowl. Mix in soup and sour cream and 1/2 the Cheddar cheese. Spread into a baking dish and ...
Boil potatoes, drain and prepare as ... Put remaining cheddar cheese on top and bake at 350 degrees until cheese is melted and slightly browned.
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