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Results 81 - 90 of 420 for potato jack
Butter a 9x13-inch baking dish. Arrange half of the potato slices in the dish. Season ... return to the oven until the cheese melts. Serves 8.
Rinse and dry potatoes. Prick ... top of each potato and carefully scoop out pulp, ... through, giving dish one-half turn during cooking time.
Heat oven to 350 degrees. ... combine 1 cup potato flakes, onion, salt, and garlic ... on toothpicks, dip in Hot Mustard Sauce. Makes 42 snacks.
Heat oven to 350 degrees. In large bowl, combine first 7 ingredients; blend well. Stir in nuts. Let stand 5 minutes. Drop by rounded ...
Heat oven to 400 degrees. ... Stir in milk, potato flakes, salt, and pepper. Separate ... butter. Bake for 8-15 minutes or until golden brown.
86. ENCHILADA'S
Cook, peel and mash potatoes. ... mixture and mashed potato mixture sprinkle with cheese and ... Garnish with Griffin's Old Santa Fe Picante Sauce.
Heat oven to 350 degrees. Combine first seven ingredients; blend well. Stir in nuts. Let stand 5 minutes. Drop by rounded teaspoonsful into ...
Combine all vegetables in a ... cover with slices of Jack cheese. Serves 4-6. Serve with brown rice, French bread and salad or as a side dish.
Cut each baked potato in half lengthwise and cut ... Carbohydrates - 10 grams; Fat - 4 grams; Sodium - 95 milligrams; Potassium - 220 milligrams.
In crockery slow cooker, combine soup, sugar, and sauerkraut. Stir in sausage, potatoes, and onion. Cover and cook on low heat for 8 hours ...
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