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Results 81 - 90 of 134 for patty cakes
Bake or boil potato and mash; set aside. Cook fish in 12 inch skillet in 1 cup of water for 10 minutes, breaking fish into bite-size ...
82. EM'S CRAB CAKES
Combine first 11 ingredients. Stir ... in bread crumbs and saute crab cakes in butter, turning once, until golden brown. Drain on paper towels.
83. SALMON CAKES
Drain salmon and flake the meat. Combine all ingredients, except butter, blending well. Shape into 4 flat patties. Melt butter in small ...
84. SALMON CAKES
Combine salmon, eggs, crumbs, onion, parsley, 1/4 teaspoon dill, and pepper. Shape into 6 patties and place in shallow 2 quart baking dish. ...
Divide the mashed potatoes into 8 equal parts. Use your hands and form 1/2-inch thick patties. Heat oil with butter in large non stick ...
86. CRAB CAKES
Heat a little olive oil or peanut oil in skillet and heat. Combine above ingredients in bowl. Make patties. Roll in flour and brown both ...
Open the container of crab ... fry the crab cakes. Add to the crab. ... and bake in a 350 degree oven for 15 minutes or until lightly browned.
88. SALMON CAKES
Heat potatoes with water to cover and 1 teaspoon salt to boiling. Cover and cook until fork tender, about 20 minutes. Drain and mash. ...
89. CRAB CAKES
Combine crabmeat, 1/2 cup of ... bowl; dip each patty into crumbs to coat. Refrigerate ... patties over medium heat until browned on both side.
Rinse the black beans, picking ... patties. Cook bean cakes on each side for about ... with a sprig of fresh cilantro. Makes about 24 patties.
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