| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 718 for parmesan dip
Great hot or cold! Shred all cheeses and finely chop artichoke hearts. Mix in large bowl with mayonnaise. Put in baking dish and bake at ...
Preheat oven to 350°F. Mix all ingredients together in either an 8x8-inch baking dish or casserole dish. Bake at 350°F for 25 to 30 minutes ...
Cut off lid to bread ... to 450°F. Spinach Dip: Drain spinach and set ... sprinkle remaining grated parmesan over the top. If you ... Let cool and enjoy!!
Preheat oven to 350°F. Combine all ingredients with electric mixer. Put in a covered casserole dish. Bake at 350°F degrees for 30 minutes. ...
In a medium saucepan, sauté ... mayonnaise, Provolone and Parmesan cheeses (reserve a little Parmesan ... 425°F oven until bubbling. Enjoy!! .
Place artichoke hearts on a ... butter. Sprinkle some Parmesan cheese over the top and ... the pan, artichokes and finally the spinach. Enjoy!
Mix all ingredients in a 1-quart casserole dish. Bake at 350°F for 1/2 hour. Serve with crisp crackers for dipping. Delicious hot! Note: ...
Melt all ingredients slowly in ... (or pie plate). Bake 350°F 20 to 30 minutes. Dip will turn golden brown and bubble. Serve hot with crackers.
Mix all dip ingredients and let sit in ... Mix cracker crumbs, Parmesan cheese, garlic powder and salt. ... or until done. Serve with dill dip.
Mix together bread crumbs, corn ... salt and pepper. Dip chicken in melted butter, then ... sauce and pepper. Serve hot in bowl. Makes 2 1/2 cups.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables