| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 1,160 for pack tomato
Saute onion, garlic, and mushrooms ... and 3/4 cup tomato. Repeat from noodles. End ... Stand for 10 minutes. Can make ahead and freeze, unbaked.
In 3 quart saucepan, melt butter over medium heat. Add onion and carrot and cook until onion is transparent, stirring frequently. Stir in ...
Start browning beef in skillet and add onion, celery, pepper and mushrooms; cook until almost tender. Transfer to large saucepan and add ...
84. PENNE PASTA
Cook pasta. In a skillet, combine all other ingredients and simmer. Drain pasta and combine with heated tomato mixture. Top with Parmesan cheese.
In large saucepan, brown half ... carrots, sliced onions, tomato sauce, 1/2 cup water, brown ... thickened. Serve over noodles. Makes 4 to 6 servings.
Melt butter in skillet over medium heat. Stir the cubed bread into the butter. Stir until bread cubes become slightly brown and toasted. ...
In a bowl, combine first 5 ingredients. Spread into a 1-quart baking dish or pie plate. Bake, uncovered, at 350°F for 20 to 25 minutes ...
Brown meat and onion. Add all other ingredients to browned meat. This can be made in slow cooker or in oven. Bake 1 hour at 350°F in ...
Chop the cabbage, tomatoes, peppers and onions. Mix with the salt and let stand overnight. Next morning drain and press to remove all ...
Saute chuck and onions in salad oil until meat is brown and crumbly. Heat oven to 350 degrees. To meat, add tomatoes, sauce, and paste and ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables