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Results 81 - 90 of 1,540 for onion soup
Melt butter in medium size saucepan. Add onion and sugar. Cook and stir ... and Worcestershire sauce. Simmer 10 to 15 minutes. Makes 4 servings.
Cook onion in butter until tender. Add ... with a little soup stock and add to mixture. ... and abut 14 to 16 bouillon cubes to make beef stock.)
Peel and thinly slice onions. In a large saucepan, ... basil, salt and pepper. Cook over low heat for 45 minutes. Serve with toasted French bread.
84. ONION SOUP
Preheat the oven to 400°F. ... butter. Add the onions. Season with salt and ... simmer. Cook the soup for 15 minutes. Ladle the ... serve. Yield: 8 servings.
85. ONION SOUP
Melt butter in large skillet, saute onion until golden but not browned, ... is enhanced if soup is refrigerated, covered, overnight, and ... serving time. 4-6 servings.
Combine broth, potatoes, white part of onions, and pepper in a ... tops. (A thin soup that can be served in mugs for ... in bowls for eating.)
(Substitute Provolone or Mozzarella). First cut onions into thin slices. In a ... to good onion soup. Stir flour into onions, ... golden brown, 2-3 minutes.
In large saucepan, cook bacon ... crumble bacon. Cook onion in reserved drippings until tender ... through. Excellent with roast beef sandwiches.
Peel and slice onions; separate into rings (about ... in 6 ovenproof soup bowls. Ladle soup over bread ... minutes or until cheese melts. Serve hot.
In a soup pot, combine the onion, squash, butter, and water. ... well. Add remaining milk, cheese, salt and black pepper. Makes about 4 servings.
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